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Re: STBB# 627

Posted: Mon Mar 11, 2019 8:48 pm
by DetritusTabuIII
Hey All, NON_ENTRY I did something with the previous rules. I will try to get something with the others cause it sounds like a cool theme. This doesn't need to be posted but if anyone is interested take a listen. Peace, Hugh


Re: STBB# 627

Posted: Tue Mar 12, 2019 1:36 pm
by MOXATRON
Yo what's up people!
Awesome rules this week!
I had some fun trying to cook up some shit!
I ended up mashing something up this afternoon.
Just the sample some filters and some drums.



peace.

Re: STBB# 627

Posted: Tue Mar 12, 2019 3:37 pm
by NikiNozayy
yoooo how fire are these sounds you gave us, dope concept, i loved this weeks rules

recorded something to it on my iphone

congrats on the win!

Re: STBB# 627

Posted: Tue Mar 12, 2019 6:02 pm
by SoDamnFresh
With the help of Gordon Ramsey I managed to whip up some strong creamy textures... :lol: :thumbup: :thumbup:


Re: STBB# 627

Posted: Wed Mar 13, 2019 6:24 am
by JoaGymshoe
swishin' and sizzlin'.. splashin' on the shores of sweet coconut cream dreams... just like on the packaging.
love cooking.. healthy 'n biological.. like some chard I got going here for instance.
can't remember everything that's in the pan.. all seasonal though.
love cooking coconut, ginger, peppers.. spicy stuff..
being born in Italy I do some mean tomato sauces, pastas and fresh pizza dough too.

oh, the snare is from the drawer sound.

dig in! ..pz Joa

Image. Image




Re: STBB# 627

Posted: Wed Mar 13, 2019 8:29 am
by stoffa
Congratz on the win and dooope samples!

Sill is a traditional Swedish fish served on holidays which taste pretty sour, I started to think about it because the sample in my flip turned out sounding pretty old and harsh, just like the sill.


Re: STBB# 627

Posted: Wed Mar 13, 2019 10:47 am
by Granny David
Here you go, get that down your neck



I used everything but the kitchen sink...

Re: STBB# 627

Posted: Wed Mar 13, 2019 12:40 pm
by DJ Dope-Needlz


Not my best beat
Used the kitchen sounds for percussion in this track.

Re: STBB# 627

Posted: Wed Mar 13, 2019 12:49 pm
by ElvisJC

Re: STBB# 627

Posted: Wed Mar 13, 2019 1:43 pm
by Big Family
Great work as usual. Salute in advance. here's my humble attempt.
I used a lot of the kitchen percussion, kept the sample out of phase because that's how music is in a kitchen.



Re: STBB# 627

Posted: Wed Mar 13, 2019 4:10 pm
by DetritusTabuIII
Hey all, In my younger years I worked in the food service industry .My first job was busboy/dishwasher at a Cracker Barrel. My first day was a Saturday night. Man there was so much shit going on and everyone was moving quickly and with purpose. I ended up being a damn fine busboy and dishwasher but people who haven't worked food service have no idea what goes on back there. This goes out to those closing it down tonight. Peace, Hugh


Re: STBB# 627

Posted: Wed Mar 13, 2019 5:43 pm
by The Wig Master


used the first rules

Re: STBB# 627

Posted: Wed Mar 13, 2019 8:01 pm
by U am I
Just some Al Green ingredients to create a healthy power bar..


Re: STBB# 627

Posted: Wed Mar 13, 2019 8:42 pm
by per.du

Re: STBB# 627

Posted: Wed Mar 13, 2019 9:40 pm
by llallo